Carne Guisada Con Papas (meat & Potatoes)
Easy
1115Calories
90gProtein
43gCarbs
65gFats
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Cut round steak into cubes and brown in shortening in heavy skillet or Dutch oven. Peel and cube potatoes (approximately in 1/2-inch cubes). Once meat is slight browned add potatoes and continue to brown. (Don't worry if it sticks to the bottom of the skillet. Add tomato sauce, salt, pepper, cumin powder and garlic. Add Approcimately ONE cup of water and simmer until meat and potatoes are tender. Potatoes will thicken sauce. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 139 1180 0 0 161 491 620 0
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